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Canned Mushrooms
Chefs of all cuisine types have their shelves stocked with canned mushrooms because they're one of the best all-purpose ingredients to have on hand.
A couple of great recipe ideas include combining canned mushrooms from Signature SELECT® with egg noodles, browned ground beef, a quarter cup of Greek yogurt, butter and milk. Bake until the noodles are cooked through, and you'll have a hearty beef stroganoff.
Or, combine canned straw mushrooms with chicken broth, chopped onion and multigrain rice and bake until golden brown. The result is a delicious, hearty side dish for your favorite chicken or beef entree.
Canned mushrooms can also be used for pizzas, calzones and several soup recipes, including minestrone, vegetarian chili and seafood chowders.
Rich and savory, canned mushrooms are a cooking staple, so be sure to stock up today. Whether you shop at Albertsons instore or online, you'll find an array of canned mushrooms from the brands you know and trust, plus all of the ingredients you need to make your family's favorite meals.
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