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Pepperidge Farm Goldfish Crackers Baked Snack Cheddar Carton - 2 Oz - EOM Feed Test Update
- THE SNACK THAT SMILES BACK: A family favorite for generations, Goldfish Cheddar Cheese Crackers are fun, fish-shaped snack crackers with a smile
- INGREDIENTS YOU CAN FEEL GOOD ABOUT: These baked cheese snacks are made with 100% real cheese and no artificial flavors or preservatives
- FOR KIDS AND KIDS AT HEART: The great taste and fun, bite-sized shape of Goldfish crackers make them the perfect at-home or on-the-go snacks for kids and adults
- MORE EXCITING MEALS: Enjoy Goldfish with a sandwich as part of a balanced lunch, or use them as soup crackers or salad croutons for dinner
- CROWD-PLEASING PARTY SNACKS: Add Goldfish crackers to charcuterie and snack boards or use them in homemade snack mixes
The Snack that Smiles Back
Nutrition Facts | ||
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Amount per serving Calories270 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 9 Grams daily value 12 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 2 Grams includes Monounsaturated Fat of 5 Grams | ||
Cholesterol 15 Milligrams daily value5percent, | ||
Sodium 480 Milligrams daily value20percent, | ||
Total Carbohydrate of 38 Grams daily value 14 percentincludes Dietary Fiber of 2 Grams daily value6percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
Protein 6 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 70 Milligrams Daily Value 6% | ||
Iron 2.2 Milligrams Daily Value 10% | ||
Potassium 90 Milligrams Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CONTAINS: Gluten Milk/Dairy Wheat,
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PEPPERIDGE FARM
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.