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Nalley Tamales Beef in Chili Sauce - 15 Oz
Fine foods since 1918. Nalley Beef Tamales are traditional Mexican tamales with a blanket of stone-ground corn masa surrounding a spicy, meat-filled center, and covered with chili sauce. Each tamale is individually wrapped in parchment to hold its shape. Eat them straight or try them in a casserole with rice and cheese. US inspected and passed by Department of Agriculture.
| Nutrition Facts | ||
| ||
| Amount per serving Calories280 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 Grams daily value 31 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0.5 Grams | ||
| Cholesterol 25 Milligrams daily value8percent, | ||
| Sodium 820 Milligrams daily value34percent, | ||
| Total Carbohydrate of 19 Grams daily value 6 percentincludes Dietary Fiber of 3 Grams daily value12percent, includes Total Sugars of 1 Grams | ||
| Protein 6 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soy.
Stove Top: Place tamales into saucepan and heat gently. Remove wrappers before serving. Microwave: Place tamales into microwave-safe bowl. Cover loosely. Heat on High for 3 to 4 minutes or until hot. Remove wrappers before serving. Helpful Hint: For ease of removal, slide a spatula between the edge of the can and the tamales. Tilt can slightly and use the spatula to gently slide the tamales out.
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