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American Beauty Pasta Spaghetti - 16 Oz
Enriched macaroni product. American Beauty proud is proudly: low fat; low sodium; cholesterol free per serving. Non-GMO Project verified. nongmoproject.org. Simply perfect pasta since 1916. Did you know? The wheat used to make many of our American Beauty products comes fro durum wheat grown in North America, some of the best wheat in the world, our pasta is simple and quality wheat is an essential ingredient. We understand that life can be complicated and that a simple home-cooked meal made with quality ingredients can help you get through your day with a smile. Tonight we pasta. www.AmericanBeauty.com. Questions or comments, visit our website www.AmericanBeauty.com or call 1-877-Eat-Pasta (1-877-328-7278). For recipe ideas, visit us at www.AmericanBeauty.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0.5 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 0 Milligrams daily value0percent, | ||
| Total Carbohydrate of 42 Grams daily value 15 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 7 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 1.8 Milligrams Daily Value 10% | ||
| Potassium 110 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat. Processed in a facility that uses egg.
Cooking Instructions: 1. Boil add salt. Servings 2: 1/4 pkg pasta; 2 qt water; 1 tsp salt. Servings 4: 1/2 pkg pasta; 3 qt water; 2 tsp salt. Servings 8: Full pkg pasta; 5 qt water; 1 tbsp salt. 2 Add pasta and stir. 10 min AL dente, 11 min firm, 12 min tender. 3. Drain.
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