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Barilla Pasta Elbows Gluten Free Box - 12 Oz
Certified Gluten-Free. Produced on a dedicated gluten free line. No wheat ingredients. Non GMO Project verified. nongmoproject.org. Great taste goes gluten free! Italy's no. 1 Brand of pasta. Disclaimer: product sold by weight not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. Filled at least up this line. Classic pasta taste and texture. Delicious blend of corn and rice. Made with corn & rice. Al dente Perfection in 7-8 minutes. Barilla.com. how2recycle.info. Visit us at barilla.com for recipe ideas & more. Call 1-800-922-7455 with any comments or question. Made in the U.S.A. with imported ingredients. Great Taste Goes Gluten Free! • Certified gluten free. • Classic pasta taste and texture. • Produced on a dedicated gluten free line. • Delicious blend of corn and rice.
Nutrition Facts | ||
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Amount per serving Calories190 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams daily value0percent, | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 0 Milligrams daily value0percent, | ||
Total Carbohydrate of 44 Grams daily value 16 percentincludes Dietary Fiber of 2 Grams daily value7percent, includes Total Sugars of 0 Grams daily value0percent, | ||
Protein 4 Grams daily value0percent, | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 2 Milligrams Daily Value 0% | ||
Iron 0 Milligrams Daily Value 0% | ||
Potassium 77 Milligrams Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Boil: Get the best from your pasta, cooking the Italian way. 1. Bring 4–6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water. 2. For authentic "al dente" pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute. 3. Drain well and serve immediately with your favorite Barilla sauce. To open, lift tab.
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