Related Links
Daves Gourmet Pasta Sauce Butternut Squash Jar - 25.5 Oz
Winner of the best pasta sauce in the industry, our sauce uses squash ripened in Oregon's Willamette Valley. Paired with fresh garlic, onions, and roasted red pepper, the natural sweetness and delicate flavor of the butternut squash is enhanced to provide a delicious change of pace. Try some with your favorite pasta today! This product is gluten-free. Phone: 415-401-9100 - 1-800-758-0372. E-mail: info at davesgourmet.com. www.davesgourmet.com. Product of the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories100 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 Grams daily value 6 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 10 Milligrams daily value3percent, | ||
| Sodium 358 Milligrams daily value15percent, | ||
| Total Carbohydrate of 17 Grams daily value 6 percentincludes Dietary Fiber of 3 Grams daily value12percent, includes Total Sugars of 9 Grams | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: dairy.
Refrigerate after opening.
DAVE'S GOURMET
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third party sources to provide the content to you including dietary and allergen content. We do not guarantee the accuracy, completeness or availability of such information. Content is for general informational purposes only, you should not rely solely on the information displayed on our website. Actual product may vary, always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.