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Pillsbury Best Flour All Purpose Unbleached - 5 Lb
- One 5 lb bag of Pillsbury Best Unbleached All Purpose Flour
- Flour milled to make your dessert mixes, batters and gravies delicious
- Unbleached, enriched all-purpose flour for general baking
- Great unbleached flour for making pancakes, muffins, waffles, coffee cakes and quick loaves
- Ideal all purpose unbleached flour for baking cakes, tasty pastries for bake sales, or homemade goodies
Pillsbury Best Unbleached Flour is milled to make your dessert mixes, batters and gravies simply perfect. Milled from high quality grains, this 5-pound bag of flour is naturally pure and wholesome. This Pillsbury flour is enriched, pre-sifted for your convenience, and never bleached. Due to its denser texture, unbleached flour provides more structure in baked goods, making it an ideal base for cookies, quick breads, yeast breads, pastries, pie crusts, and more! Baked with joy since 1869, the Pillsbury brand has helped to make baking easier and more enjoyable for over a century. Keep this staple in your pantry and treat yourself to the foods you love! There’s a recipe on the back to get you started.
Nutrition Facts | ||
| ||
Amount per serving Calories110 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat 0 Grams daily value0percent, | ||
Sodium 0 Milligrams daily value0percent, | ||
Total Carbohydrate of 23 Grams daily value 9 percentincludes Dietary Fiber of 3 Grams | ||
Iron 1 Milligrams Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat ingredients.,Warning: Flour is raw. Do not eat raw flour, dough or better. Please cook fully before enjoying.
What is the best way to store unbleached All Purpose Flour? Store flour in an airtight container in a cool dry place (75 degrees F or cooler). For longer storage, place flour bag in a resealable plastic freezer bag and refrigerate or freeze.
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