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Sun Bird Seasoning Mix General Tsos Chicken - 1.14 Oz
Contains bioengineered ingredients. sunbirdseasonings.com. Facebook. Follow us on facebook: @sunbirdseasonings.
| Nutrition Facts | ||
| ||
| Amount per serving Calories25 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 230 Milligrams daily value10percent, | ||
| Total Carbohydrate of 6 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 1 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0.6 Milligrams Daily Value 4% | ||
| Potassium 40 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain: wheat, milk, egg, soy, sesame.
What You Need: 1/4 cup flour, 1 lb. chicken chunks, 1/4 cup sugar, 3 tbsp. soy sauce, 3/4 cup water, 2 tbsp. oil. Preparations: 1. Add flour to resealable plastic food bag. Add chicken chunks and seal. Shake bag to coat. 2. Combine seasoning, sugar, soy sauce, and water, blend and set. 3. Heat oil in large skillet over medium high heat until hot. Add flour coated chicken and cook until evenly browned. 4. Stir sauce mixture and add to skillet with chicken. 5. Bring to a boil, reduce heat and simmer until desired consistency. For hotter flavor, add crushed red chiles to taste.
C.H. Guenther & Son
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.