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Ling Ling Fried Rice Chinese-Style Vegetable - 2-11 Oz
A Chinese-style fried rice with edamame, carrots, fire roasted corn and red bell peppers stir fried with sweet soy sauce infused rice. Vegetarian. Contains a bioengineered food ingredients. Authentic Asian flavor. Ready in 8 min for 1 serving. Contains 2 bags. Cook thoroughly. Ajinomoto: Eat well. Live well. Our Heritage: In the early 1980s, a Taiwanese immigrant family started a local dim sum restaurant near San Francisco. Their delicious potstickers became so popular with customers, that in 1986, they launched Ling Ling based on their family recipe. They choose the Ling Ling brand name after one of the two famous pandas gifted to the National Zoo in Washington DC. Since then, Ling Ling has continued to bring the authentic flavors of Asia to your table. A Savory Favorite: We infuse our rice with a unique combination of authentic seasonings and sauces for a deep aromatic flavor. Our chef's specially developed recipe is sure to satisfy, whether it is just for you or for a crowd. This savory dish is a perfect blend of edamame, carrots, fire roasted corn and red bell peppers, bring restaurant-style taste in every bite. www.ling-ling.com. For comments & more information, visit us at: www.ling-ling.com. Discover Our Other: Authentic Asian dishes: Ramen; Potstickers.
| Nutrition Facts | ||
| ||
| Amount per serving Calories520 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 9 Grams daily value 11 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 980 Milligrams daily value42percent, | ||
| Total Carbohydrate of 96 Grams daily value 35 percentincludes Dietary Fiber of 5 Grams daily value19percent, includes Total Sugars of 8 Grams includes 3 Grams of Added Sugars and daily value of 6percent | ||
| Protein 13 Grams | ||
| Vitamin D 1.1 Micrograms Daily Value 6% | ||
| Calcium 60 Milligrams Daily Value 4% | ||
| Iron 1.8 Milligrams Daily Value 10% | ||
| Potassium 450 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: soy, wheat.
Cooking Instructions: Pan-Fry (For a wok-prepared texture): 1. Add vegetable oil (See table below) and fried rice to a non-stick pan. 2. Turn on medium-high and cover with lid. 3. Stir occasionally and cook thoroughly to 165 degrees F (see table below). Number of Bags: 1; Oil: 1/2 tbsp; Approx. Cook Time: 7-8 min. Number of Bags: 2; Oil: 1 tbsp; Approx. Cook Time: 10-11 min. Microwave (For a steamed texture): 1. Tear off corner of bag where indicated before cooking to vent. 2. Place 1 or 2 bags (spaced apart) in the microwave, seam side up. Cook thoroughly to 165 degrees F (see table below). Number of Bags: 1; Approx. Cook Time: 4 min. (Based on a 1200 watt microwave. Cooking times may vary). Number of Bags: 2; Approx. Cook Time: 7 min. (Based on a 1200 watt microwave. Cooking times may vary). Keep frozen.
Ajinomoto Foods North America, Inc.
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