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Green Valley Organic Corn Whole Kernel Low Fat - 4-4 Oz
USDA Organic. Gluten free. A low fat food. Certified Organic by Quality Assurance International. 4 microwavable cups. greenvalley.com. Check out more fun foods at welcome to greenvalley.com. Let's talk! call us at 1-844-588-3535 with questions, comments or just to chat. When contacting us, please include code from the outer packaging and UPC code. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories35 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 100 Milligrams daily value4percent, | ||
| Total Carbohydrate of 7 Grams daily value 3 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 2 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 0 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0.2 Milligrams Daily Value 2% | ||
| Potassium 100 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Can be enjoyed hot or at room temperature: Microwave Heating Instructions: 1. Lift corner of lid slightly to vent. 2. Heat in microwave on High for 30 seconds. 3. Allow to coot 15 seconds before removing. Lettuce Have Some Tacos! Replace tortillas with butter lettuce and wrap over our organic corn and black beans, cured chicken and shredded cheese for a lighter take on lunch.
Green Valley Foods, LLC.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.