Related Links
HEALTHY CHOICE POWER BOWL ITALIAN CHICKEN SAUSAGE AND PEPPERS
Italian chicken sausage with vegetables served on top of brown & red rice, red quinoa and black barley with an arrabbiata sauce topped with Parmesan cheese. Dietary Exchanges Per 1 Meal: 270 calories; 2.5 g sat fat (13% DV); 600 mg sodium (26% DV); 2 g added sugars (4% DV). 16 g protein. 5 g fiber. Serving bowl made from plant-based fiber. Each Ingredient Matters: Our culinary approach insists that every ingredient matters. A combination of simple ingredients such as whole grains, mixed greens, vegetables, and Italian Chicken Sausage, serve in a variety of bold flavors. Grans: Mixture of whole grain brown & red rice, red quinoa & black barley. Dark Leafy Greens: Blend of kale, chard & spinach. Sauce: Arrabbiata. Topping: Shredded parmesan. Italian Chicken Sausage: Made with all natural (No artificial ingredients. Minimally processed) chicken raised without antibiotics. Vegetables: Roasted red, yellow & green bell peppers and onions. We love our planet as much as we love our food. Healthy choice power bowls, max, and zero. Inspected for wholesomeness by U.S. Department of Agriculture. healthychoice.com. how2recycle.info. Facebook. Twitter. Instagram. Smartlabel: Scan for more food information or call 1-800-323-9980. Questions or comments, visit us at www.healthychoice.com or call 1-800-323-9980. We love our planet as much as we love our food. Healthy choice power bowls, max, and zero. Use a serving bowl made fro plant based fiber. Which helps us avoid using on average. 1 Million pounds of plastic every year. See healthychoice.com for more information.
| Nutrition Facts | ||
| ||
| Amount per serving Calories270 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 8 Grams daily value 10 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 2 Grams includes Monounsaturated Fat of 3 Grams | ||
| Cholesterol 65 Milligrams daily value22percent, | ||
| Sodium 600 Milligrams daily value26percent, | ||
| Total Carbohydrate of 33 Grams daily value 12 percentincludes Dietary Fiber of 5 Grams daily value18percent, includes Total Sugars of 7 Grams includes 2 Grams of Added Sugars and daily value of 4percent | ||
| Protein 16 Grams daily value14percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 130 Milligrams Daily Value 10% | ||
| Iron 1.6 Milligrams Daily Value 8% | ||
| Potassium 510 Milligrams Daily Value 10% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Microwave Oven: 1. Microwave on high 4 1/2 to 5 1/2 minutes. No need to vent film. 2. Let stand 1 minute in microwave. Handle carefully; it's hot! 3. Check that food is cooked thoroughly. Stir and enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked throughly to 165 degrees F. Read and follow these cooking directions. Do not use if film seal is broken. Cook only one at a time. Do not cook in conventional or toaster ovens. Keep frozen.
Conagra Brands
Similar Items
Featured Items
Disclaimer
We rely on product packaging and data from third party sources to provide the content to you including dietary and allergen content. We do not guarantee the accuracy, completeness or availability of such information. Content is for general informational purposes only, you should not rely solely on the information displayed on our website. Actual product may vary, always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.