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Canyon Bakehouse Bread Sweet Hawaiian - 14 Oz
Certified gluten-free. Dairy, soy & nut free. Whole Grain: 8 g or more per serving. wholegrainscouncil.org. New! Our mission is simple. We want you to love bread again. Our family is gluten free and we are passionate about making real food with wholesome, clean ingredients. We bake bread the old fashioned way and use only 100% whole grains. From our family bakehouse in the Rocky Mountains to your kitchen, enjoy eating without compromise. Please reach out and let us know if you love our new Hawaiian Sweet Bread! Christi Skow, Co Founder. www.canyonbakehouse.com. Canyon Bakehouse® Gluten Free Since 2009, we've raised the bar on gluten-free baking, making delicious offerings the whole family will enjoy so everyone can Love Bread Again. Get whisked away with delicious, tropical sweetness! Say "Aloha" to French toast, BBQ sandwiches or enjoy straight from the bag!
Nutrition Facts | ||
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Amount per serving Calories70 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams daily value0percent, | ||
Cholesterol 5 Milligrams daily value2percent, | ||
Sodium 120 Milligrams daily value5percent, | ||
Total Carbohydrate of 13 Grams daily value 5 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 3 Grams daily value0percent, includes 2 Grams of Added Sugars and daily value of 4percent | ||
Protein 1 Grams daily value0percent, | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 5 Milligrams Daily Value 0% | ||
Iron 0 Milligrams Daily Value 0% | ||
Potassium 35 Milligrams Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: eggs.
Storage Tips: Our new stay-fresh packaging helps reduce food waste and allows your bread to stay fresh for longer without added chemicals! Your unopened bag can be stored at room temperature until the best by date listed on the bag closure tag. We don't recommend freezing and once opened, use within 5 days. Learn more at CanyonGlutenFree.com.
CANYON BAKEHOUSE
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