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Seafood tonkotsu taste. Authentic ramen soup. 2 servings. www.hikarimiso.com. Try Tsukemen! Product of Japan.
Nutrition Facts | ||
| ||
Amount per serving Calories330 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 2.5 Grams daily value 3 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
Cholesterol 5 Milligrams daily value2percent, | ||
Sodium 2580 Milligrams daily value112percent, | ||
Total Carbohydrate of 64 Grams daily value 23 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 3 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
Protein 14 Grams | ||
Vitamin D 0.2 Micrograms Daily Value 0% | ||
Calcium 30 Milligrams Daily Value 2% | ||
Iron 0.8 Milligrams Daily Value 4% | ||
Potassium 270 Milligrams Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains anchovy, bonito, frigate, mackerel, mackerel, sardine, wheat, soybeans. This product was processed on machinery that was used to process products containing buckwheat.
Ramen Cooking Directions: 1. Bring 2 cups (16oz/480ml) of water to boil. Add one bundle noodles to boiling water. Cook for 3 minutes or until desired tenderness, stirring occasionally. 2. Remove from heat and mix in contents of the enclosed soup packet. Stir well and serve. Tsukemen Cooking Directions: 1 Add noodles to 4 cups (32oz/960ml) of boiling water. cook for 4 minutes, stirring occasionally. 2. Drain and rinse with cold water. Drain well. Place noodles on serving plate. 3. Open soup packet into a dip bowl, add 2/3 cup boiling water and mix well. 4. Dip noodles in the soup enjoy Tsukemen. Caution: Be careful when handling hot or boiling water.
Hikari Miso Co., Ltd.
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